Catch of the Day
What our Local Fishermen Caught this Morning
|
$
|
24.50
|
Grilled Caribbean Shrimps
Topped with a Mango-Passion Fruit Chutney
|
$
|
26.95
|
Local Grouper Filet
with Pesto and Roasted Pine Nuts
|
$
|
24.50
|
Grilled Ahi Tuna Filet
served with a Teriyaki Sauce
|
$
|
25.50
|
Grilled 12oz Caribbean Rock Lobster *
with a Lemon Butter
|
$
|
44.50
|
"Different" Coconut Shrimps
with an Exotic Pineapple-Coconut Marmelade
|
$
|
26.95
|
Black Angus USDA choice Filet Mignon
from the Grill with Garlic Butter
|
$
|
28.95
|
Grilled Strip Loin Steak
with a Spread of Roasted Bell Peppers and Pepper Sauce
|
$
|
25.95
|
Hot Shrimps
In a Creamy Sauce Spiced Up with Madam Jeanette Peppers
|
$
|
26.95
|
Grilled Chicken Breast Filet
Served with a Marinara Sauce
|
$
|
17.50
|
Ranch and Reef
With your choice of USDA Black Angus Filet Mignon and Caribbean Shrimps ($35.50), USDA Black Angus Filet Mignon and Rock Lobster Tail ($39.50)or Rock Lobster Tail and Caribbean Shrimps ($39.50)
|
$
|
35.50
|
All main courses are served with a side salad, baked potato or rice
* For All-Inclusive guests we have a $7.50 charge for Lamb and $15 charge for Lobster
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